Recipe by : Nanci Dudley, Christiansburg, Va.

Ingredients :
1 Box of Light Brown Sugar
1 Cup sugar
1/2 lb. margarine
1/2 C. Solid Crisco
1 Cup Milk
3 Cups All Purpose Flour - Sifted
1/2 t. Baking Powder
5 Large Eggs

Instructions :
Cream margarine, sugars & shortening. Add eggs one at a time. Beat well. Add flour & baking powder alternately with milk. Mix well. Pour into a well greased/floured Bundt Pan or Tube Pan. Bake at 325 degrees for 1 and 1/2 hours. Let cool, turn upside down on dish to remove.

Submitted_by : Nanci L. Dudley
City : Christiansburg
State : Virginia

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