Ingredients:
1 pkg. bun length hot dogs (cut in half)
2 Pkgs. refrigerated biscuits
8 pieces individually wrapped cheese slices (cut in half)

Instructions:
Wrap each hot dog piece with half of a cheese slice. Then stretch the biscuit and wrap it around the hot dog and cheese. Cook as directed by the biscuit package. Serve with ketchup, mustard, or BBQ sauce.

Submitted_by: Bree
City: Long Beach
State: CA
Country: USA

k129901

Aunt Libby's Kitchen [http://mcgees.com/kitchen/]