Cottage Cheese Pineapple Salad

Recipe By: Lola Helm - Illinois

1 small pkg. lime gelatin
1 small pkg. lemon gelatin
2 cup boiling water
2 cup undrained crushed pineapple
1 cup black walnuts, chopped
2 tsp. horseradish
1 cup mayonnaise
1 cup Eagle brand milk
1 lb. cottage cheese

Dissolve gelatin in boiling water and stir in pineapple. Mix remaining ingredients well. Stir into gelatin mixture. Pour into pan and chill.

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